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化學(xué)配方數(shù)據(jù)庫(kù)

配方類型：	FOODS AND BEVERAGES
配方說(shuō)明：	Vichyssoise Soup
配方組成：	Salt/0.20 Potatoes/13.00 "Luxor" Seasoning Paste/1.50 Onions/6.50 "Huron" MSG/0.35 Milk, Homogenized/72.00 Dipotassium Phosphate (stabilizer)/0.20 Cream/6.25
配制方法：	Dissolve "Luxor", MSG, dipotassium phosphate, and salt in the minimum amount of water required. Peel and dice potatoes and onions; boil about 15 minutes until soft, and sieve through mechanical pulper. Add preceding to the homogenized milk and cream. Stir the combined ingredients and bring to a boil. Fill into cans or jars, seal, and process. NOTE: Dipotassium phosphate is used to preclude curdling and separation. With FDA approval, it may be declared as "stabilizer".

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